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Winter
- Cinnamon Oysters
- Kefta Meatballs with Tomato and Egg
- Spinach and Chickpea Frittata
- Scotch Eggs
Spring
- Spinach Roulade filled with Asparagus and Eggs
- Scrambled Eggs on Ciabatta with Asparagus
- Pizza with Eggs
- Lime and Berry Tarts
Summer
- Crème Patisserie
- Smoked Fish Cakes with Poached Eggs
- Jersey Benny Crostini with Egg and Basil Pesto
- Cherry Clafoutis
Autumn
- Whole Orange Syrup Cake
- Potato Rosti
- Poached Pears in Red Wine and Pistachio Tart with Chocolate Sauce
