MENUThe term egg products refers to processed and convenience forms of eggs for foodservice and commercial kitchen use. Available in either chilled or frozen format. A combination of both food safety and convenience makes Zeagold egg products a good choice.
All Zeagold's pasteurised and ready to eat egg products are micro-tested and positively released prior to use.
Zeagold cooked egg products:
- Egg spread
- Hard-cooked peeled eggs
The quality of Zeagold's products has always been of prime importance to our company. From the feed through to the final egg product, we undertake a series of tests that monitor the quality of the end product our customers receive.
Features and benefits
| Ease of use | Egg products are ready to use immediately, e.g.: speciality products like cooked peeled eggs that are ready to slice |
| Preparation and Convenience | Equipment needs are minimal, clean up is simplified and, except for packaging materials, there is no waste for disposal |
| Economy | Egg products are one of the most economical protein sources available |
| Simple handling requirements | Processed eggs are easy to handle, both in distribution and food manufacturing processes |
| Safety | Zeagold processed eggs are produced to a high standard providing customers with total food safety assurance including 100% traceability from production through to delivery. Every batch is microtested and cleared prior to release. |
| Uniformity | Egg products are produced to standard specifications to ensure consistent performance in formulations |
| Quality | Indistinguishable from fresh eggs in nutritional value and flavour. These qualities are well retained if product is stored correctly |